Recipes • Top chef Eyal Shani: How to prepare raw fish like a pro

Recipes • Top chef Eyal Shani: How to prepare raw fish like a pro Link Top chef Eyal Shani: How to prepare raw fish like a pro Grouper carpaccio and greater amberjack sashimi – two raw fish dishes from chefs Eyal Shani and Elior Boaron of Tel Aviv's North Abraxas, with tips on cutting the fish right

Localisation: Tel Aviv, Israel, Middle East
Source: Haaretz
Categorie: misc
Date: Thu, 30 Jul 2026 13:15:05 GMT